Biagio's Bistro

Bruschetta

fresh diced roma tomatoes, garlic, basil, olive oil, and mozzarella served on lightly toasted italian bread

• 6.5

Artichoke Dip

artichokes blended with garlic and topped with parmesan cheese, baked and served with warmed pita wedges

• 6.5

Tomato Basil

(house specialty), creamed tomatoes, fresh basil, and a touch cream

• 3.75

Italian Wedding

rich chicken broth with escarole, mini meatballs and pearl pasta, sprinkled with parmesan cheese

• 3.75

House Salad

romaine lettuce, onions, tomatoes, black and green olives with our lemon garlic house dressing (blue cheese, ranch and oil and vinegar are also available.)

• 3.75
• 6.5

Caesar Salad

romaine lettuce tossed with creamy caesar dressing, parmesan cheese and our homemade croutons. (anchovies available by request.)

• 3.75
• 6.5

Greek Salad

romaine lettuce, black and green olives, onions and tomatoes topped with crumbled feta cheese. served with olive oil and red wine vinegar

• 3.75
• 6.5

Fettuccini Alfredo

homemade fettuccini pasta folded with garlic and green onions in a white cream sauce topped with parmesan cheese

• 13.5

Chicken Alfredo

sauteed chicken breast, garlic and green onions tossed with our homemade fettuccini pasta, folded in a cream sauce with parmesan cheese

• 16.5

Seafood Alfredo

our fettuccini pasta blended in a creamy sauce of garlic, mushrooms, green onions, parmesan cheese, crab and shrimp

• 19.5

Penne Boscaiola

homemade penne pasta folded in a tomato meat sauce with mushrooms, peas, and a touch of cream

• 16.5

Veggie Pasta

penne pasta sauteed with fresh mushrooms, tomatoes, red bell peppers, broccoli, zucchini and squash in a pesto sauce

• 15.5
• 18.5

Pesto Pasta

fettuccini pasta sauteed with garlic, parmesan, fresh basil, olive oil, and a touch of cream

• 14.5
• 17.5

Chicken Scaloppini

sauteed chicken breast in a white wine butter sauce, with garlic, mushrooms, green onions and capers served over a bed of our homemade fettuccini

• 17.5

Tilapia

mild white fish, sauteed in a white wine sauce, with garlic, tomatoes, mushrooms and green onions tossed with our homemade fettuccini

• 17.5

Chef's Pasta

ask your server for details and pricing

Italian Sub

spicy capocolla ham, salami and melted provolone on a toasted hoagie roll, served with lettuce, tomatoes and onions with a spicy italian dressing

• 8.5

Biagio's Rueben

your choice of corned beef or turkey, loaded up with sauerkraut, melted swiss cheese and a smokey barbeque sauce, served on rye bread

• 8.5

Turkey

fresh sliced turkey breast, swiss cheese, lettuce, tomatoes and pesto mayonnaise served on your choice of bread

• 8.5

Chicken Salad

chicken salad made with roasted chicken breast, grapes, green onions and celery, tossed with mayonnaise

• 8.5

Tuna Salad

chunk light tuna, celery and green onions tossed with mayonnaise and served with lettuce and tomatoes

• 8.5

Penne Pasta Salad

homemade penne pasta tossed with tomatoes, onions, black and green olives in italian dressing

• 3.75

Waldorf Salad

(house specialty), fresh diced apples, grapes and celery mixed in a creamy sauce

• 3.75

Tiramisu

• 5.5

Creme Brulee

• 5.5

Chocolate Cream Puffs

• 5.5

Chocolate Cream Pie

• 5.5

Coconut Cream Pie

• 5.5

Banana Cream Pie

• 5.5

Oreo Cream Pie

• 5.5

Chocolate Cake

• 5.5

Apple Pie

• 5.5

New York Style Cheesecake

• 5.5

Chocolate Turtle Cake

• 5.5

Amaretto Cake

• 5.5

Peanut Butter Cake

• 5.5

Pumpkin Pie

• 5.5

Cannoli

• 3.5